Discover OGGI by Légufly
Our range of fresh and flavorful Italian products for culinary professionals!
Our pizza dough is handmade in French-speaking Switzerland using high-quality Italian “00” flour made exclusively from the heart of the wheat, rich in gluten and completely free of additives. The result is a soft, light dough with an authentic taste — crispy on the outside, soft and airy on the inside.
Convenient and quick to reheat, our pre-cooked pizzas are perfect for meeting the needs of foodservice professionals and customers looking for a fast solution without compromising on quality.
Convenient and quick to reheat, our pre-cooked pizzas are perfect for meeting the needs of foodservice professionals and customers looking for a fast solution without compromising on quality.
With their typical oval shape, pinsa romana are crispy on the outside, soft on the inside, and incredibly light. The flour blend used to make them includes wheat, soy, and rice flour. The result is a highly hydrated dough with no added fat or sugar — delivering a burst of flavor without the heaviness.
Take Pinsa on the go! Our Pinsa bread sandwiches are ideal for all kinds of events.
