The world of gastronomy continues to evolve. The expectations and demands of the market only strengthen our expertise and enable us to ensure the best products and services for our current and future customers.
Our constant concern for the respect of products, producers, proximity and our customers, both in terms of quality and service, are, before price, our assets for a healthy and sustainable development of our business.
We are also committed to encouraging the next generation of culinary professions, through support programmes and the transmission of knowledge in gastronomy.
Exceptional fruit and vegetables, state-of-the-art logistics, customer service and 24/7 availability are the guarantees of our constant growth in French-speaking Switzerland.
I welcome you to Léguriviera
David Lizzola, managing director and founder